Kabuto Japanese Steakhouse & Sushi Bar Menu (Update 2025)
Introducing the menu at Kabuto Japanese Steakhouse & Sushi Bar is an exploration of authentic Japanese flavors and culinary craftsmanship. Located in Charlotte, NC, this steakhouse elevates the dining experience with its vibrant selection of sushi and hibachi offerings.
- Sushi Delights: Savor fresh sashimi, including premium choices like tuna and salmon, or indulge in the Sashimi Combination Platter, a feast for seafood lovers.
- Appetizers: Begin your journey with tantalizing options such as Beef Kushi and Shrimp Tempura, perfectly complemented by savory garlic noodles.
- Signature Rolls: The Salmon Roll and Yellowtail & Scallion Roll showcase the freshness of high-quality ingredients, delivering a delightful umami experience.
Every dish is crafted with precision, ensuring a remarkable blend of flavors that resonate long after the meal. Dining at Kabuto promises not only great food but also a warm, engaging atmosphere that keeps guests coming back.
Appetizers and Tempura
Garlic Noodles
Gyoza
6 large Japanese pork dumplings served with ponzu sauce. Your choice of steamed or fried.
Fried Rice
Teriyaki Chicken Wings
6 teriyaki coated chicken wings double fried with just the right spice.
Edamame
Soybean warmed and lightly salted.
Calamari
A generous portion of deep-fried calamari with a spicy mayo and eel sauce.
Beef Kushi
2 skewers of New York strip wrapped scallions grilled with teriyaki sauce.
House Salad
Chicken Yakitori
Chicken and scallion skewer grilled with teriyaki sauce.
Chicken Tempura
3 chicken breast llets with assorted vegetables.
Vegetable
Includes hibachi stir-fried vegetables chef's fried rice and Kabuto's own secret recipe sauces.
Age Tofu
Deep fried tofu served with scallions and tempura sauce.
Shrimp Tempura
3 jumbo shrimp with assorted vegetables.
Sushi Combinations
5 piece combo sampler tuna, salmon, yellowtail, whitesh, albacore tuna, tuna roll. Raw.
Sashimi Combination Platter
18 pieces. Tuna, salmon, mackerel, whitesh, yellowtail, white tuna.
Mixed Sushi
18 pieces. Mixed salmon roll, tuna roll, maguro, sake, whitesh, saba, hamachi, albacore tuna.
Sashimi
5 pieces. Your choice of tuna, yellowtail, or salmon. Raw.
Unagi
Freshwater eel.
Hamachi
Yellow tail. Raw.
Sake
Salmon. Raw.
Kani
Crab.
Maguro
Tuna. Raw.
Ikura
Salmon roe.
Tamago
Egg.
Smoked Salmon
Saba
Mackeral.
Ebi
Shrimp.
Tako
Octopus.
White Fish
Tilapia. Raw.
Hokki
Clam.
Ika
Squid. Raw.
Masago
Smelt roe.
Sushi
Sushi Rolls
Spicy Tuna Roll
Raw. Consuming raw or undercooked meats, poultry, seafood, shellsh or eggs may increase your risk of foodborne illness.
Spicy Crab Roll
Eel Roll
Eel with cucumber.
Yellow Tail & Scallion Roll
Raw. Consuming raw or undercooked meats, poultry, seafood, shellsh or eggs may increase your risk of foodborne illness.
Spicy Salmon Roll
Raw. Consuming raw or undercooked meats, poultry, seafood, shellsh or eggs may increase your risk of foodborne illness.
Salmon Roll
Raw. Consuming raw or undercooked meats, poultry, seafood, shellsh or eggs may increase your risk of foodborne illness.
Avocado Roll
Tuna Roll
Raw. Consuming raw or undercooked meats, poultry, seafood, shellsh or eggs may increase your risk of foodborne illness.
Salmon Skin Roll
Fireball Roll
Shrimp tempura, cream cheese, crab salad, spicy sauce.
Erin Roll
Shrimp tempura, crab salad topped with crab masago, spicy mayo and eel sauce.
Kamikaze Roll
Shrimp tempura, crab, with eel and salmon on top. Raw. Consuming raw or undercooked meats, poultry, seafood, shellsh or eggs may increase your risk of foodborne illness.
Philadelphia Roll
Salmon, avocado, cream cheese. Raw. Consuming raw or undercooked meats, poultry, seafood, shellsh or eggs may increase your risk of foodborne illness.
Volcano Roll
Crab, salmon, whitesh, avocado, mayo, bonito akes. Raw. Consuming raw or undercooked meats, poultry, seafood, shellsh or eggs may increase your risk of foodborne illness.
Rainbow Roll
Crab, tuna, salmon, whitesh, avocado, cucumber. Raw. Consuming raw or undercooked meats, poultry, seafood, shellsh or eggs may increase your risk of foodborne illness.
Bagel Deluxe Roll
Crab, salmon, avocado, cucumber, cream cheese, scallions. Raw. Consuming raw or undercooked meats, poultry, seafood, shellsh or eggs may increase your risk of foodborne illness.
Crunchy Roll
Cucumber, avocado, shrimp tempura, tempura chips.
Black Dragon Roll
Shrimp tempura, crab with eel on top.
Micky Roll
Shrimp tempura, crab, spicy sauce, tuna on top. Consuming raw or undercooked meats, poultry, seafood, shellsh or eggs may increase your risk of foodborne illness.
Caterpillar Roll
Shrimp tempura and crab with avocado on top.
Tuna Crunchy Roll
Tuna and crab lightly deep fried with panko breadcrumbs. Raw. Consuming raw or undercooked meats, poultry, seafood, shellsh or eggs may increase your risk of foodborne illness.
Salmon Crunchy Roll
Salmon and crab lightly deep fried with panko breadcrumbs. Raw. Consuming raw or undercooked meats, poultry, seafood, shellsh or eggs may increase your risk of foodborne illness.
Spider Roll
Softshell crab, masago, cucumber, avocado.
Cougar Roll
Spicy tuna with tuna and hamachi on top. Raw.
California Coastal Roll
Tempura fried California roll with eel sauce.
Dilworth Roll
Salmon, crab, masago, breaded, fried, re-rolled with rice. Raw. Consuming raw or undercooked meats, poultry, seafood, shellsh or eggs may increase your risk of foodborne illness.
Emily Roll
Crab, cucumber, avocado, tuna, deep fried. Raw. Consuming raw or undercooked meats, poultry, seafood, shellsh or eggs may increase your risk of foodborne illness.
California Eel Roll
Eel on top, crab, avocado, cucumber.
Charleston Roll
Eel, cream cheese, tempura fried.
Bagel Roll
Smoked salmon, cream cheese, scallions. Raw. Consuming raw or undercooked meats, poultry, seafood, shellsh or eggs may increase your risk of foodborne illness.
Fox Roll
Crab, shrimp tempura, masago, avocado, cucumber, lettuce, mayo.
White Dragon Roll
Spicy seafood with white tuna on top. Raw. Consuming raw or undercooked meats, poultry, seafood, shellsh or eggs may increase your risk of foodborne illness.
Ultimate Vegetable Maki
Daikon, cucumber, avocado, pickled carrot.
Spicy Tofu Roll
Fried tofu, sesame, scallions.
Salad Roll
Crab and avocado in a thin cucumber wrap.
Kabuto Specialty Rolls
Dinner Entrees
Hibachi Chicken
Hibachi Shrimp
7 oz. Filet Mignon
7 oz. New York Strip
10 oz. Filet Mignon Emperors Cut
Hibachi Vegetarian
Shrimp appetizer not included.
14 oz. New York Strip
Jumbo Shrimp
Kabuto Sea Scallops
9 oz. Lobster
1 lobster tail.
New York Strip and Shrimp Combo
New York Strip and Chicken Combo
Shrimp and Chicken Combo
Emperors Feast Combo
Filet mignon, shrimp and chicken.
Filet Mignon and Lobster Combo
4 oz. let and an 8 oz. lobster tail.
Seafood Delight Combo
Lobster, shrimp, and scallops.
Combination Dinners
Lunch Children's Entrees
Kids Chicken
Kids Steak
Kids Shrimp
Lunch House Salad
Lunch House Salad with Entree
Lunch Lobster
Lunch Hibachi Shrimp
Lunch Hibachi Chicken
Lunch Hibachi Vegetables
Lunch Filet Mignon
Lunch Hibachi Sirloin
Lunch Fried Rice
Lunch Garlic Noodles
Lunch Side Orders
Express Lunch Menu
Express Lunch Menu
Your choice: 1 entree and 2 side items plus tea or soft drink. Add extras for an additional charge.
Hibachi Chicken Lunch
Hibachi Shrimp Lunch
Filet Mignon Lunch
Hibachi Sirloin Lunch
Vegetarian Lunch
Lunch Single Entrees
Lunch Kabuto Combination
Lunch Kabuto Combination
Steak, chicken, or shrimp (choice of any 2). You may substitute jumbo shrimp add $4.99 , filet mignon for an $4.99 extra charge.
Imperial Lunch
Filet mignon and shrimp, clear onion soup, Kabuto house salad, hibachi vegetables, fried rice, garlic noodles and sherbert.